Free shipping on orders over $75*
SearchSearch

User Story: BioLite Snow Lunch

February 07, 2014
Kawaba Ski Resort | 2/7/2014 BY Hiroaki Ichihashi
After a long day of skiing, we played with our BioLite in the snow. We made granola and Bagna Cauda, a warm fondue-type dip. It was very good!

← Older Post Newer Post →

Subscribe to back in stock notification